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Vegan Mushroom Meatloaf
Vegan Mushroom Meatloaf
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Vegan and mushroom meatloaf served with mashed red potato, green beans, tomato and a side of vegan gravy.
red potato, green beans, mushrooms, gravy, herbs, spices & seasonings, vegetarian burgers
Gluten
Standard portion
Calories:391
Protein:32gr
Total Carbohydrate:57gr
Total Fat:5gr
{ProteinPlus} portion
Calories:520
Protein:43gr
Total Carbohydrate:76gr
Total Fat:6gr
Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy!
Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy!
When reheating food, make sure it's cooked to a temperature of at least 165°F
