Vegan Mushroom Meatloaf

Vegan Mushroom Meatloaf

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Vegan and mushroom meatloaf served with mashed red potato, green beans, tomato and a side of vegan gravy.

Available sizes:

Standard Large

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red potato, green beans, mushrooms, gravy, herbs, spices & seasonings, vegetarian burgers

Gluten
Standard portion
  • Calories: 391
  • Protein: 32gr
  • Total Carbohydrate: 57gr
  • Total Fat: 5gr
Large portion
  • Calories: 520
  • Protein: 43gr
  • Total Carbohydrate: 76gr
  • Total Fat: 6gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy! When reheating food, make sure it's cooked to a temperature of at least 165°F

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