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BBQ Jerk Salmon

BBQ Jerk Salmon
E
HL
G
D
  • 486 Calories
49gr Protein 32gr Total Carbohydrate 18gr Total Fat

BBQ Jerk Salmon served with lemon and herb quinoa alongside green beans and carrots


Heating Instructions: 
Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy! When reheating food, make sure its cooked to a temperature of at least 165°F


Ingredients: 
parsley, Atlantic salmon, coconut sugar, quinoa, red-pepper flakes, allspice, green beans, brown sugar, coriander, carrots, garlic, herbs, spices & seasonings, olive oil, BBQ sauce, lemon, black pepper, low sodium GF soy sauce, ginger


Allergens: 

Fish

Available sizes:

Large,