BBQ Jerk Salmon

BBQ Jerk Salmon

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BBQ Jerk Salmon served with lemon and herb quinoa alongside green beans and carrots

Available sizes:

Standard Large

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parsley, Atlantic salmon, coconut sugar, quinoa, red-pepper flakes, allspice, green beans, brown sugar, coriander, carrots, garlic, herbs, spices & seasonings, olive oil, BBQ sauce, lemon, black pepper, low sodium GF soy sauce, ginger

Fish
Standard portion
  • Calories: 486
  • Protein: 49gr
  • Total Carbohydrate: 32gr
  • Total Fat: 18gr
Large portion
  • Calories: 646
  • Protein: 65gr
  • Total Carbohydrate: 43gr
  • Total Fat: 24gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy! When reheating food, make sure its cooked to a temperature of at least 165°F

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