FITNESS: Cajun Baked Salmon (LOW CARB)

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FITNESS: Cajun Baked Salmon (LOW CARB)

This high protein, low carb Cajun Baked Salmon combines baked Atlantic salmon coated with Cajun spices paired with low calorie cauliflower rice and roasted seasoned asparagus. On the side a creamy Cajun aioli. Garnished with a lemon wedge.

Available sizes:

Standard Large

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Atlantic salmon, vegetable seasoning, Cajun seasoning, onion powder, garlic powder, kosher salt, parsley, herbs, spices & seasonings, lemon juice, lemon, garlic, black pepper, olive oil, asparagus, cauliflower

Fish

Standard portion

Calories: 510
Protein: 39gr
Total Carbohydrate: 12gr
Total Fat: 34gr
Dietary Fiber: 4gr
Cholesterol: 100mg
Sodium: 370mg
Total Sugars: 5gr

Large portion

Calories: 630
Protein: 51gr
Total Carbohydrate: 12gr
Total Fat: 42gr
Dietary Fiber: 4gr
Cholesterol: 130mg
Sodium: 400mg
Total Sugars: 5gr

All fish are cooked to medium. Microwave: Remove portion cups. Set microwave to medium heat. Cover with a damp paper towel and lid. Heat for 30 seconds and flip. Heat for an addition al 30 seconds. For best results: Chef recommends reheating in oven at 250˚F covered with foil. Heat until food reaches an internal temperature of 165˚F. (Meal may contain soy).