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Korean-Style Beef Bulgogi Burgers on a Whole Wheat Bun

Korean-Style Beef Bulgogi Burgers on a Whole Wheat Bun
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HL
D
  • 494 Calories
44gr Protein 48gr Total Carbohydrate 14gr Total Fat

Korean-Style Beef Bulgogi Burgers on a Whole Wheat Bun with lettuce, tomato, onion and Korean Aioli


Heating Instructions: 
Microwave: Remove Lid. Cover with Napkin. Heat for 2-3 min. Oven: Remove Lid. Heat at 350F for 5-7 min.


Ingredients: 
onion, extra-lean ground beef, gluten-free hamburger bun, romaine lettuce, tomato, bulgogi sauce, vegan mayonnaise


Allergens: 

Gluten

Available sizes:

Large,