44gr Protein 48gr Total Carbohydrate 14gr Total Fat

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Korean-Style Beef Bulgogi Burgers on a Whole Wheat Bun with lettuce, tomato, onion and Korean Aioli

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Heating Instructions: 
Microwave: Remove Lid. Cover with Napkin. Heat for 2-3 min. Oven: Remove Lid. Heat at 350F for 5-7 min.

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Ingredients: 
onion, extra-lean ground beef, gluten-free hamburger bun, romaine lettuce, tomato, bulgogi sauce, vegan mayonnaise

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Allergens: 

Gluten

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Available sizes:

Large,

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