Beef & Mushroom Meatloaf (Low Carb)
- 390 Calories
Extra-lean grass fed beef filled with sauteed mushrooms paired a creamy carrot puree, green beans and grape tomatoes with a house made gravy.
MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.
extra-lean ground beef, gluten-free bread crumbs, green beans, mushrooms, tomato, gravy, egg, herbs, spices & seasonings