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Classic Spaghetti and Meatballs

Classic Spaghetti and Meatballs

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Our Extra lean grass-fed beef meatballs are full of great flavour. Baked juicy and placed on top of gluten-free pasta noodles and coated with a house tomato sauce. On the side; oven roasted mushrooms and cherry tomatoes. Garnished with dairy-free parmesan cheese and fresh parsley.

Available sizes:

Standard Large

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egg, herbs, spices & seasonings, gluten-free pasta noodles, parsley, worcestershire sauce, organic marinara sauce, red-pepper flakes, oat milk, sea salt, vegan Earth Island parmesan cheese, extra-lean ground beef, gluten-free bread crumbs, mushrooms, tomato, olive oil, garlic, oregano, basil, black pepper, onion

Eggs
Standard portion
  • Calories: 510
  • Protein: 37gr
  • Total Carbohydrate: 57gr
  • Total Fat: 17gr
  • Dietary Fiber: 6gr
  • Cholesterol: 125mg
  • Sodium: 570mg
  • Total Sugars: 7gr
Large portion
  • Calories: 640
  • Protein: 48gr
  • Total Carbohydrate: 67gr
  • Total Fat: 23gr
  • Dietary Fiber: 7gr
  • Cholesterol: 155mg
  • Sodium: 600mg
  • Total Sugars: 8gr

Microwave: Remove any portion cups. Removing the lid is optional. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More heating options available online. Meal may contain soy.