VEGAN Sriracha Patty
- 809 Calories
Vegan Sriracha patty served with vegetable Cajun rice with asparagus, carrots and spicy vegan mayo
Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy!
cayenne pepper, hot sauce, bell pepper, brown rice, sweet chili sauce, plant based patty - Beyond Meat, sriracha sauce, smoked paprika, asparagus, onion, vegan mayonnaise, tomato paste, cumin, garlic, carrots, black pepper, cilantro, celery, thyme, olive oil, corn, kidney beans