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Sriracha Turkey Patty (Green)

Sriracha Turkey Patty (Green)
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G
D
  • 380 Calories
42gr Protein 26gr Total Carbohydrate 12gr Total Fat

Sriracha Turkey Patty served with asparagus and brussel sprouts with Sriracha aioli


Heating Instructions: 
MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F


Ingredients: 
carrots, organic extra-lean ground turkey, sweet chili sauce, gluten-free bread crumbs, sriracha sauce, vegan mayonnaise, asparagus, cumin, house aioli, egg, garlic, Brussels sprout, black pepper, cilantro, red onion, cucumber


Allergens: 

Eggs

Available sizes:

Large,