Sriracha Turkey Patty (Green)

Sriracha Turkey Patty served with asparagus and brussel sprouts with Sriracha aioli

Available sizes:

Standard Large

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carrots, extra-lean ground turkey, sweet chili sauce, gluten-free breadcrumbs, sriracha sauce, vegan mayonnaise, asparagus, cumin, house aioli, egg, garlic, Brussels sprout, black pepper, cilantro, red onion, cucumber

Eggs

Standard portion

Calories: 380
Protein: 42gr
Total Carbohydrate: 26gr
Total Fat: 12gr

Large portion

Calories: 505
Protein: 56gr
Total Carbohydrate: 35gr
Total Fat: 16gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F