Sriracha Turkey Patty

Sriracha Turkey Patty served with vegetable Cajun rice alongside asparagus and brussels sprouts with Sriracha aioli

Available sizes:

Standard Large

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house aioli, extra-lean ground turkey, Cajun seasoning, Basmati rice, sweet chili sauce, sriracha sauce, gluten-free breadcrumbs, vegan mayonnaise, cumin, asparagus, red onion, egg, carrots, garlic, black pepper, Brussels sprout, cilantro, cucumber

Eggs

Standard portion

Calories: 606
Protein: 49gr
Total Carbohydrate: 62gr
Total Fat: 18gr

Large portion

Calories: 806
Protein: 65gr
Total Carbohydrate: 82gr
Total Fat: 24gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F