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Seasoned Grilled Beef Tenderloin

Seasoned Grilled Beef Tenderloin

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Grilled grass-fed beef tenderloin served with heirloom baby potato, roasted rosemary & garlic carrots and parsnips with a side of dairy-free mustard aioli

Available sizes:

Standard Large

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grass-fed sirloin, heirloom potato, vegan mayonnaise, Dijon, parsley, herbs, spices & seasonings, garlic, rosemary, olive oil, carrots

No Allergerns described
Standard portion
  • Calories: 410
  • Protein: 38gr
  • Total Carbohydrate: 32gr
  • Total Fat: 14gr
Large portion
  • Calories: 490
  • Protein: 48gr
  • Total Carbohydrate: 37gr
  • Total Fat: 16gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.