Jerk Chicken (Weight Loss)

Jerk chicken served with cauliflower mash, roasted carrots and beetroot

Available sizes:

Standard Large

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beetroot, onion, allspice, free-range boneless chicken breast, cinnamon, cumin, cauliflower, spring onion, herbs, spices & seasonings, lime juice, low sodium GF soy sauce, carrots, garlic, black pepper, olive oil, thyme

No Allergerns described

Standard portion

Calories: 329
Protein: 40gr
Total Carbohydrate: 21gr
Total Fat: 10gr

Large portion

Calories: 438
Protein: 53gr
Total Carbohydrate: 28gr
Total Fat: 13gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.