Beef Rissoles (Green)

Beef rissoles served with cauliflower mash and carrots and a side of almond gravy

Available sizes:

Standard Large

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onion, olive oil, gravy, carrots, garlic, egg, cauliflower, almonds, herbs, spices & seasonings, gluten-free breadcrumbs, house sauce, grass-fed ground beef

Eggs, Almonds, Tree Nuts

Standard portion

Calories: 348
Protein: 40gr
Total Carbohydrate: 19gr
Total Fat: 12gr

Large portion

Calories: 463
Protein: 53gr
Total Carbohydrate: 25gr
Total Fat: 16gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F