Chili Beef with Kidney Beans (Green)

Chili Beef with Kidney Beans (Green)

346cal Cal
42gr Pro
18gr T.Car
12gr T.Fat
E LG G D
Chili beef with kidney beans served with carrots and zucchini
Available sizes:
Standard
{ProteinPlus}
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tomato, grass-fed ground beef, bay leaves, carrots, red wine vinegar, celery, cumin, bell pepper, Worcestershire sauce, cinnamon, zucchini, chili powder, kidney beans

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Standard portion
  • Calories: 346
  • Protein: 42gr
  • Total Carbohydrate: 18gr
  • Total Fat: 12gr
{ProteinPlus} portion
  • Calories: 460
  • Protein: 56gr
  • Total Carbohydrate: 24gr
  • Total Fat: 16gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy!

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