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Chili Beef with Kidney Beans (Green)

Chili Beef with Kidney Beans (Green)
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LC
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D
  • 346 Calories
42gr Protein 18gr Total Carbohydrate 12gr Total Fat

Chili beef with kidney beans served with carrots and zucchini


Heating Instructions: 
Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy!


Ingredients: 
tomato, extra-lean ground beef, bay leaves, carrots, red wine vinegar, celery, cumin, bell pepper, worcestershire sauce, cinnamon, zucchini, chili powder, kidney beans


Allergens: 

None

Available sizes:

Large,