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Baked Sumac Salmon

Baked Sumac Salmon
E
HL
G
D
  • 536 Calories
52gr Protein 41gr Total Carbohydrate 18gr Total Fat

Baked Sumac Salmon served with wild rice along side spinach with a red onion and lemon dressing


Heating Instructions: 
Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy!


Ingredients: 
olive oil, lime, Atlantic salmon, herbs, spices & seasonings, spinach, house dressing, fennel seeds, wild rice, sumac


Allergens: 

Fish

Available sizes:

Large,