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Turkey San Choy Bao
Turkey San Choy Bao
E
BG
D
Turkey San Choy Bao served with fried brown rice and sautéed cabbage and carrots
cabbage, onion, sesame oil, extra-lean ground turkey, oyster sauce, olive oil, red chili, brown rice, hoisin sauce, garlic, coriander, spring onion, peas, green onion, carrots, herbs, spices & seasonings, ginger, egg, corn, low sodium GF soy sauce
Eggs, Shellfish
Standard portion
Calories:574
Protein:44gr
Total Carbohydrate:48gr
Total Fat:23gr
{ProteinPlus} portion
Calories:763
Protein:59gr
Total Carbohydrate:64gr
Total Fat:31gr
Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy!
Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy!
When reheating food, make sure it's cooked to a temperature of at least 165°F