Turkey San Choy Bao

Turkey San Choy Bao served with fried brown rice and sautéed cabbage and carrots

Available sizes:

Standard Large

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cabbage, onion, sesame oil, extra-lean ground turkey, oyster sauce, olive oil, red chili, brown rice, hoisin sauce, garlic, coriander, spring onion, peas, green onion, carrots, herbs, spices & seasonings, ginger, egg, corn, low sodium GF soy sauce

Eggs, Shellfish

Standard portion

Calories: 574
Protein: 44gr
Total Carbohydrate: 48gr
Total Fat: 23gr

Large portion

Calories: 763
Protein: 59gr
Total Carbohydrate: 64gr
Total Fat: 31gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy! When reheating food, make sure it's cooked to a temperature of at least 165°F