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Vegan Stuffed Pepper with Brown Rice

Vegan Stuffed Pepper with Brown Rice

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Vegan Crumble Stuffed Pepper served with basmati brown rice, spinach, red onion, and vegan feta cheese

Available sizes:

Standard Large

red onion, spinach, dairy-free feta, bell pepper, thyme, organic marinara sauce, barley, garlic, herbs, spices & seasonings, plant based crumble, vegetable stock, onion

Gluten
Standard portion
  • Calories: 261
  • Protein: 31gr
  • Total Carbohydrate: 20gr
  • Total Fat: 7gr
Large portion
  • Calories: 347
  • Protein: 41gr
  • Total Carbohydrate: 27gr
  • Total Fat: 9gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy! When reheating food, make sure its cooked to a temperature of at least 165°F