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Vegan "Beef Crumble Meatballs with Black Pepper Sauce

Vegan "Beef Crumble Meatballs with Black Pepper Sauce

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Vegan beef crumble meatballs with black pepper mushroom sauce, served with edamame pasta, cauliflower and peas

Available sizes:

Standard Large

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peas, onion, plant based crumble, garlic, mushrooms, herbs, spices & seasonings, house marinade, cauliflower, The Only Bean noodles

No Allergerns described
Standard portion
  • Calories: 555
  • Protein: 34gr
  • Total Carbohydrate: 71gr
  • Total Fat: 15gr
Large portion
  • Calories: 738
  • Protein: 45gr
  • Total Carbohydrate: 94gr
  • Total Fat: 20gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy!