Timer to Cutoff
Days
Hours
Minutes

Greek Quinoa and Sweet Potato Bowl

Greek Quinoa and Sweet Potato Bowl
E
MM
G
D
  • 392 Calories
11gr Protein 47gr Total Carbohydrate 10gr Total Fat

Greek Quinoa and Sweet Potato Bowl made with Sweet Potato, Quinoa, Tomatoes, Chick Peas, Almonds, Olive oil, Salt, Pepper, Spices, Herbs.


Heating Instructions: 
MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.


Ingredients: 
quinoa, sweet potato, chickpeas, tomato, olive oil, almonds, herbs, spices & seasonings


Allergens: 

Almonds, Tree Nuts