VEGAN Korean Meatballs

680cal Cal

36gr Pro

62gr T.Car

32gr T.Fat

E G D

Korean Vegan Meatballs served with basmati brown rice, roasted cauliflower and broccoli with side Korean sauce

Available sizes:

Standard

{ProteinPlus}

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plant based crumble, brown rice, broccoli, cauliflower, herbs, spices & seasonings, house sauce

No Allergens Listed

Standard portion

Calories: 680
Protein: 36gr
Total Carbohydrate: 62gr
Total Fat: 32gr

{ProteinPlus} portion

Calories: 904
Protein: 48gr
Total Carbohydrate: 82gr
Total Fat: 43gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy! When reheating food, make sure its cooked to a temperature of at least 165°F

VEGAN Korean Meatballs

VEGAN Korean Meatballs

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