28gr Protein 60gr Total Carbohydrate 30gr Total Fat

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Vegan Teriyaki burger served on a whole wheat bun with lettuce, tomato, red onion with house aioli and a side coleslaw salad

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Heating Instructions: 
Microwave: Remove Lid. Remove Toppings. Cover with Napkin. Heat Burger for 2 min. Assemble. Enjoy. Stove: Heat oven at 350F. Remove Lid. Remove Toppings. Place in middle rack. Heat Burger for 7-10 min. Check frequently. Assemble. Enjoy.

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Ingredients: 
cabbage, carrots, onion, romaine lettuce, gluten-free hamburger bun, tomato, house sauce, plant based patty - Beyond Meat, vegan mayonnaise

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Allergens: 

None

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Available sizes:

Large,

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