Teriyaki Beef Patty
- 430 Calories
Grass fed teriyaki flavored beef burger served over a bed of steamed basmati rice paired with with a side of Asian slaw
MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10 mins. When reheating food, cook to a temperature of at least 165˚F.
cabbage, gluten-free bread crumbs, carrots, extra-lean ground beef, teriyaki sauce, egg, house sauce, basmati rice, vegan mayonnaise