Lemon Dill Turkey Burger with Aoli
- 600 Calories
Lemon Dill Turkey Burger served on a Whole Wheat Bun with Lettuce, Tomato, Onion and with a side of house aoli
Microwave: Remove Lid. Remove bun and toppings. Cover with Napkin. Heat burger for 2 min. Assemble and Enjoy Stove: Heat oven at 350F. Remove Lid. Remove bun and toppings. Place in middle rack. Heat for 7-10 min. Check frequently. Assemble and Enjoy.
romaine lettuce, tomato, onion, dill, Gluten-free hamburger bun (bread), lemon, herbs, spices & seasonings, organic extra-lean ground turkey, house aioli