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Cold Night Chicken Stew

Cold Night Chicken Stew
E
HL
G
D
  • 540 Calories
58gr Protein 41gr Total Carbohydrate 16gr Total Fat

Cold Night Chicken Stew with Brown Rice and Green Beans


Heating Instructions: 
Microwave: Remove Lid. Cover with Napkin. Heat for 2-3 min. Stove: Heat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently.


Ingredients: 
free-range chicken breast, brown rice, green beans, organic tomato sauce, herbs, spices & seasonings


Allergens: 

None

Available sizes:

Large,