Banana Zucchini Muffins with Greek Yogurt and Fruit (Breakfast)

Banana Zucchini Muffins with Greek Yogurt and Fruit (Breakfast)

700cal Cal
20gr Pro
91gr T.Car
32gr T.Fat
4gr Fiber
B BG LG G D
Start your morning with our Banana Zucchini Muffins, bursting with ripe bananas and fresh zucchini. Lightly sweetened with maple syrup and spiced with cinnamon, these moist muffins are studded with chocolate chips. Paired with protein-rich greek yogurt topped with granola and seasonal fruit, Perfect for a quick, satisfying grab-and-go breakfast.
Available sizes:
Standard
{ProteinPlus}
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gluten-free flour, chocolate chips, baking powder, vanilla extract, seasonal fruit, dairy-free greek coconut yogurt, salt, zucchini, cinnamon, granola, egg, maple syrup, banana, olive oil

Eggs, Tree Nuts, Dairy
Standard portion
  • Calories: 700
  • Protein: 20gr
  • Total Carbohydrate: 91gr
  • Total Fat: 32gr
  • Dietary Fiber: 4gr
  • Cholesterol: 90mg
  • Sodium: 125mg
  • Total Sugars: 56gr
{ProteinPlus} portion
  • Calories: 700
  • Protein: 20gr
  • Total Carbohydrate: 91gr
  • Total Fat: 32gr
  • Dietary Fiber: 4gr
  • Cholesterol: 90mg
  • Sodium: 125mg
  • Total Sugars: 56gr

No heating required. If reheating: Remove portion cups, cover, and microwave until the food reaches desired temperature. This meal may contain soy.

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