Spinach, Feta & Egg Wrap (Breakfast)

Spinach, Feta & Egg Wrap (Breakfast)

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This high-protein dish features fluffy scrambled egg, sautéed spinach, tangy sun-dried tomatoes, and crumbled feta, all wrapped in a toasted whole wheat tortilla. Paired with a refreshing cucumber and cherry tomato salad dressed in a light balsamic vinaigrette, this meal delivers sustained energy and vibrant, antioxidant-rich veggies in every bite.

Available sizes:

Standard

{ProteinPlus}
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Standard | $15.69

{ProteinPlus} | $15.69

egg white, sun-dried tomato, onion powder, garlic powder, salt, balsamic, whole wheat tortilla, spinach, egg, basil, feta cheese, olive oil, cucumber, cherry tomato

Dairy, Eggs, Gluten
Standard portion
  • Calories: 540
  • Protein: 27gr
  • Total Carbohydrate: 43gr
  • Total Fat: 26gr
  • Dietary Fiber: 6gr
  • Cholesterol: 210mg
  • Sodium: 870mg
  • Total Sugars: 9gr
{ProteinPlus} portion
  • Calories: 540
  • Protein: 27gr
  • Total Carbohydrate: 43gr
  • Total Fat: 26gr
  • Dietary Fiber: 6gr
  • Cholesterol: 210mg
  • Sodium: 870mg
  • Total Sugars: 9gr

To reheat in the microwave, remove from parchment paper, dampen a paper towel, and wrap it around the wrap. Microwave on high for 1-2 minutes, checking if heated through. If needed, continue in 15-second increments until warm.

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