Lemon Garlic Dijon Glazed Salmon (LOW CARB)

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Lemon Garlic Dijon Glazed Salmon (LOW CARB)

460cal Cal

38gr Pro

17gr T.Car

26gr T.Fat

6gr Fiber

Premium E LG G D

This high protein, low carb Lemon Garlic Dijon Glazed Salmon is full of flavour with a zesty citrus and tangy dijon mustard marinade. Paired with roasted broccoli & carrots.

Available sizes:

Standard

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sea salt, Dijon, parsley, lemon juice, lemon, Atlantic salmon, garlic, black pepper, olive oil, carrots, broccoli

Fish

Standard portion

Calories: 460
Protein: 38gr
Total Carbohydrate: 17gr
Total Fat: 26gr
Dietary Fiber: 6gr
Cholesterol: 95mg
Sodium: 560mg
Total Sugars: 6gr

{ProteinPlus} portion

Calories: 570
Protein: 50gr
Total Carbohydrate: 17gr
Total Fat: 34gr
Dietary Fiber: 6gr
Cholesterol: 125mg
Sodium: 590mg
Total Sugars: 6gr

All fish are cooked to medium. Microwave: Remove portion cups. Set microwave to medium heat. Cover with a damp paper towel and lid. Heat for 30 seconds and flip. Heat for an addition al 30 seconds. For best results: Chef recommends reheating in oven at 250˚F covered with foil. Heat until food reaches an internal temperature of 165˚F. (Meal may contain soy).

Lemon Garlic Dijon Glazed Salmon (LOW CARB)

Lemon Garlic Dijon Glazed Salmon (LOW CARB)

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