FITNESS: Baked Salmon with Creamy Garlic Dijon Sauce (LOW CARB)

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FITNESS: Baked Salmon with Creamy Garlic Dijon Sauce (LOW CARB)

410cal Cal

38gr Pro

13gr T.Car

24gr T.Fat

6gr Fiber

Premium E G D

Our high protein, low carb Baked Salmon with Creamy Garlic Dijon Sauce combines Atlantic salmon coated with herbs and spices then baked with a dairy-free creamy garlic dijon sauce. Paired with roasted asparagus and bell peppers.

Available sizes:

Standard

{ProteinPlus}

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lemon juice, oat & coconut creamer, cornstarch, low sodium chicken broth, Dijon, honey, herbs, spices & seasonings, Atlantic salmon, dill, garlic, black pepper, olive oil, bell pepper, asparagus

Fish

Standard portion

Calories: 410
Protein: 38gr
Total Carbohydrate: 13gr
Total Fat: 24gr
Dietary Fiber: 6gr
Cholesterol: 90mg
Sodium: 500mg
Total Sugars: 4gr

{ProteinPlus} portion

Calories: 490
Protein: 46gr
Total Carbohydrate: 16gr
Total Fat: 29gr
Dietary Fiber: 7gr
Cholesterol: 105mg
Sodium: 520mg
Total Sugars: 5gr

All fish is cooked to medium. Microwave: Remove lid and any portion cups. Heat for approx. 2-3 min. For best results: Chef recommends reheating in oven at 275˚F. Heat until food reaches an internal temperature of 165˚F. Meal may contain soy.

FITNESS: Baked Salmon with Creamy Garlic Dijon Sauce (LOW CARB)

FITNESS: Baked Salmon with Creamy Garlic Dijon Sauce (LOW CARB)

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