Lemon Dill Salmon with Garlic Sauce & Herb Garlic Rice and Veggies
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Lemon Dill Salmon with Garlic Sauce & Herb Garlic Rice and Veggies
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This high protein Lemon Baked Salmon combines salmon fillet with lemon, dill and garlic baked in the oven. Served with a hummus based garlic sauce. On the side a herb & garlic infused rice with roasted broccoli.
Available sizes:
Standard
{ProteinPlus}
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-
May 2025
- Wed 21 May 2025
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Standard | $22.00
{ProteinPlus} | $25.00
Water, sea salt, hummus, parsley, lemon juice, lemon, dill, Atlantic salmon, garlic, black pepper, cilantro, basil, olive oil, broccoli, Basmati rice
Fish
Standard portion
- Calories: 630
- Protein: 42gr
- Total Carbohydrate: 48gr
- Total Fat: 28gr
- Dietary Fiber: 3gr
- Cholesterol: 95mg
- Sodium: 320mg
- Total Sugars: 2gr
{ProteinPlus} portion
- Calories: 750
- Protein: 54gr
- Total Carbohydrate: 48gr
- Total Fat: 35gr
- Dietary Fiber: 3gr
- Cholesterol: 125mg
- Sodium: 350mg
- Total Sugars: 2gr
All fish are cooked to medium. Microwave: Remove portion cups. Set microwave to medium heat. Cover with a damp paper towel and lid. Heat for 30 seconds and flip. Heat for an addition al 30 seconds. For best results: Chef recommends reheating in oven at 250˚F covered with foil. Heat until food reaches an internal temperature of 165˚F. (Meal may contain soy).