Garlic Butter Steak Bites with Cauli-Mash and Veggies (LOW CARB)

Garlic Butter Steak Bites with Cauli-Mash and Veggies (LOW CARB)

445cal Cal
42gr Pro
21gr T.Car
21gr T.Fat
5gr Fiber
Premium E LG G D
Indulge in our high-protein, low carb Garlic Butter Steak Bites! Perfectly flame-grilled top sirloin steak coated in a savory garlic and dairy-free butter glaze, paired with creamy cauliflower mash and perfectly seasoned roasted green beans. To top it off, enjoy a side of our irresistible sweet and spicy yum yum sauce for the ultimate flavor experience.
Available sizes:
Standard
{ProteinPlus}
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salt, oat & coconut creamer, light mayonnaise, vegan butter - Earth's Balance, sriracha sauce, paprika, onion powder, garlic powder, grass-fed sirloin, honey, garlic, black pepper, oregano, olive oil, green beans, cauliflower

Eggs
Standard portion
  • Calories: 445
  • Protein: 42gr
  • Total Carbohydrate: 21gr
  • Total Fat: 21gr
  • Dietary Fiber: 5gr
  • Cholesterol: 100mg
  • Sodium: 570mg
  • Total Sugars: 7gr
{ProteinPlus} portion
  • Calories: 515
  • Protein: 55gr
  • Total Carbohydrate: 21gr
  • Total Fat: 23gr
  • Dietary Fiber: 5gr
  • Cholesterol: 135mg
  • Sodium: 610mg
  • Total Sugars: 7gr

All steaks are cooked to medium rare. Microwave: Remove portion cups. Set microwave to medium heat. Cover with a damp paper towel and lid. Heat for 90 seconds to 2 min. For best results: Chef recommends reheating in oven at 250˚F covered with foil. Heat until food reaches an internal temperature of 165˚F.

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