Honey Lime Glazed Salmon with Roasted Potato and Veggies

Honey Lime Glazed Salmon with Roasted Potato and Veggies

590cal Cal
40gr Pro
45gr T.Car
28gr T.Fat
6gr Fiber
Premium E BG G D
If you enjoy sweet and savory flaky salmon that is perfectly tender, then you will love this high protein Honey-Lime Glazed Salmon. Made with sweet honey and fresh lime juice for a yummy glaze, and olive oil, this salmon is paired with oven roasted potatoes and crisp green beans. Garnished with cilantro and a lime wedge.
Available sizes:
Standard
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honey, Yukon Gold potato, lime zest, paprika, onion powder, garlic powder, salt, Atlantic salmon, herbs, spices & seasonings, lime, black pepper, cilantro, olive oil, green beans

Fish
Standard portion
  • Calories: 590
  • Protein: 40gr
  • Total Carbohydrate: 45gr
  • Total Fat: 28gr
  • Dietary Fiber: 6gr
  • Cholesterol: 95mg
  • Sodium: 200mg
  • Total Sugars: 14gr
{ProteinPlus} portion
  • Calories: 710
  • Protein: 52gr
  • Total Carbohydrate: 45gr
  • Total Fat: 35gr
  • Dietary Fiber: 6gr
  • Cholesterol: 125mg
  • Sodium: 240mg
  • Total Sugars: 14gr

All fish are cooked to medium. Microwave: Remove portion cups. Set microwave to medium heat. Cover with a damp paper towel and lid. Heat for 30 seconds and flip. Heat for an addition al 30 seconds. For best results: Chef recommends reheating in oven at 250˚F covered with foil. Heat until food reaches an internal temperature of 165˚F.

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