Harissa Salmon

Harissa Salmon

470cal Cal
33gr Pro
39gr T.Car
25gr T.Fat
4gr Fiber
Premium E BG G D
Harissa, ginger and orange are combined to create a vibrant, spicy marinade for our Atlantic salmon fillets. Paired with perfectly roasted potato with red onion and roasted green beans. Garnished with cilantro.
Available sizes:
Standard
{ProteinPlus}
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ginger, Yukon Gold potato, orange juice, harissa, orange zest, scallions, kosher salt, onion, garlic, black pepper, cilantro, olive oil, green beans, Atlantic salmon

Fish
Standard portion
  • Calories: 470
  • Protein: 33gr
  • Total Carbohydrate: 39gr
  • Total Fat: 25gr
  • Dietary Fiber: 4gr
  • Cholesterol: 80mg
  • Sodium: 900mg
  • Total Sugars: 4gr
{ProteinPlus} portion
  • Calories: 560
  • Protein: 42gr
  • Total Carbohydrate: 44gr
  • Total Fat: 28gr
  • Dietary Fiber: 5gr
  • Cholesterol: 105mg
  • Sodium: 920mg
  • Total Sugars: 5gr

All fish is cooked to medium. For microwave heating, remove portion cups, cover with a damp paper towel and lid, and heat on medium for 90 seconds to 2 minutes until the fish reaches 145°F. For best results, reheat in the oven at 275°F, covered with foil, until the internal temperature reaches 145°F. This meal may contain soy.

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