Seasoned Beef Meatballs with Pasta

Seasoned Beef Meatballs with Pasta

510cal Cal
37gr Pro
57gr T.Car
17gr T.Fat
8gr Fiber
E BG D
This high-protein dish features grass-fed, lean ground beef meatballs, seasoned with Italian herbs, baked until tender, and simmered in our antioxidant-rich house tomato sauce. Served over fiber-packed whole wheat penne for lasting energy and paired with vitamin-rich green beans for added crunch and balance. Garnished with fresh parsley for a fresh finish.
Available sizes:
Standard (1)
{ProteinPlus} (1)
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garlic, egg, whole wheat pasta noodle, parsley, salt, tomato paste, italian seasoning, oat milk, crushed tomato, vegan Earth Island parmesan cheese, grass-fed ground beef, gluten-free breadcrumbs, green beans, olive oil, onion, oregano, basil, black pepper, marinara sauce

Eggs, Gluten
Standard portion
  • Calories: 510
  • Protein: 37gr
  • Total Carbohydrate: 57gr
  • Total Fat: 17gr
  • Dietary Fiber: 8gr
  • Cholesterol: 125mg
  • Sodium: 520mg
  • Total Sugars: 7gr
{ProteinPlus} portion
  • Calories: 635
  • Protein: 47gr
  • Total Carbohydrate: 68gr
  • Total Fat: 23gr
  • Dietary Fiber: 9gr
  • Cholesterol: 155mg
  • Sodium: 556mg
  • Total Sugars: 8gr

Remove portion cups, cover, and microwave until the food reaches 165°F (about 2-3 minutes). This meal may contain soy.

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