Baked Parmesan Herb Crusted Salmon (LOW CARB)

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Baked Parmesan Herb Crusted Salmon (LOW CARB)

560cal Cal

51gr Pro

13gr T.Car

28gr T.Fat

3gr Fiber

Premium E LG G

This high protein, low carb Baked Parmesan Herb Crusted Salmon combines tender, flaky baked Atlantic salmon coated with a parmesan herb crust then baked to perfection. Served with roasted broccoli and cauliflower.

Available sizes:

Standard

{ProteinPlus}

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black pepper, chives, paprika, garlic powder, salt, herbs, spices & seasonings, garlic, Atlantic salmon, thyme, parmesan cheese, olive oil, cauliflower, broccoli, gluten-free breadcrumbs

Fish, Dairy

Standard portion

Calories: 560
Protein: 51gr
Total Carbohydrate: 13gr
Total Fat: 28gr
Dietary Fiber: 3gr
Cholesterol: 180mg
Sodium: 720mg
Total Sugars: 3gr

{ProteinPlus} portion

Calories: 680
Protein: 61gr
Total Carbohydrate: 15gr
Total Fat: 33gr
Dietary Fiber: 4gr
Cholesterol: 200mg
Sodium: 780mg
Total Sugars: 4gr

All fish are cooked to medium. Microwave: Remove portion cups. Set microwave to medium heat. Cover with a damp paper towel and lid. Heat for 30 seconds and flip. Heat for an addition al 30 seconds. For best results: Chef recommends reheating in oven at 250˚F covered with foil. Heat until food reaches an internal temperature of 165˚F.

Baked Parmesan Herb Crusted Salmon (LOW CARB)

Baked Parmesan Herb Crusted Salmon (LOW CARB)

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