Baked Parmesan Herb Crusted Salmon

Baked Parmesan Herb Crusted Salmon

725cal Cal
52gr Pro
49gr T.Car
28gr T.Fat
3gr Fiber
Premium E BG G
This high protein Baked Parmesan Herb Crusted Salmon combines tender, flaky baked Atlantic salmon coated with a parmesan herb crust then baked to perfection. Served with seasoned roasted potato and roasted broccoli.
Available sizes:
Standard
{ProteinPlus}
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garlic, Yukon Gold potato, chives, paprika, garlic powder, salt, herbs, spices & seasonings, Atlantic salmon, black pepper, thyme, parmesan cheese, olive oil, broccoli, gluten-free breadcrumbs

Fish, Dairy
Standard portion
  • Calories: 725
  • Protein: 52gr
  • Total Carbohydrate: 49gr
  • Total Fat: 28gr
  • Dietary Fiber: 3gr
  • Cholesterol: 167mg
  • Sodium: 750mg
  • Total Sugars: 3gr
{ProteinPlus} portion
  • Calories: 870
  • Protein: 62gr
  • Total Carbohydrate: 58gr
  • Total Fat: 33gr
  • Dietary Fiber: 3gr
  • Cholesterol: 200mg
  • Sodium: 790mg
  • Total Sugars: 3gr

All fish are cooked to medium. Microwave: Remove portion cups. Set microwave to medium heat. Cover with a damp paper towel and lid. Heat for 30 seconds and flip. Heat for an addition al 30 seconds. For best results: Chef recommends reheating in oven at 250˚F covered with foil. Heat until food reaches an internal temperature of 165˚F.

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