Garlic Butter Shrimp Pasta

Garlic Butter Shrimp Pasta

480cal Cal
35gr Pro
52gr T.Car
16gr T.Fat
8gr Fiber
Premium E BG
This high-protein dish features plump, juicy shrimp tossed in a flavorful dairy-free garlic butter sauce and sautéed to perfection. Served over whole wheat pasta with iron-rich sautéed spinach for added fiber and nutrients. Finished with fresh parsley for a vibrant touch.
Available sizes:
Standard (1)
{ProteinPlus} (1)
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butter, kosher salt, whole wheat pasta noodle, herbs, spices & seasonings, shrimp, garlic, black pepper, parmesan cheese, spinach

Shellfish, Dairy, Gluten
Standard portion
  • Calories: 480
  • Protein: 35gr
  • Total Carbohydrate: 52gr
  • Total Fat: 16gr
  • Dietary Fiber: 8gr
  • Cholesterol: 215mg
  • Sodium: 1,025mg
  • Total Sugars: 2gr
{ProteinPlus} portion
  • Calories: 510
  • Protein: 41gr
  • Total Carbohydrate: 53gr
  • Total Fat: 16gr
  • Dietary Fiber: 8gr
  • Cholesterol: 270mg
  • Sodium: 1,230mg
  • Total Sugars: 2gr

Remove portion cups, cover, and microwave until the food reaches 165°F (about 2-3 minutes). This meal may contain soy.

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