Chipotle Chicken Thigh Burrito Bowl (Green)
- 360 Calories
Chipotle Chicken Thigh Burrito Bowl with Spanish cauliflower rice served with sautéed mixed peppers and onion
MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.
black pepper, onion, garlic, bell pepper, lime juice, red onion, herbs, spices & seasonings, cauliflower rice, paprika, vinegar, free-range chicken thighs, ground chipotle powder, oregano