Spinach, Herb and dairy-free Cheese Stuffed Chicken (Green)
- 295 Calories
Spinach, Herb and dairy-free Cheese Stuffed Chicken served with Sautéed Asparagus and Tomato
MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.
olive oil, tomato, dairy-free cheese, fat free sour cream, spinach, garlic, herbs, spices & seasonings, asparagus, ground pepper, free-range chicken breast