Baked Pesto Salmon

Baked Pesto Salmon

470cal Cal
33gr Pro
29gr T.Car
25gr T.Fat
4gr Fiber
Premium E BG G
This high-protein dish features tender baked salmon coated in a rich basil pesto, packed with heart-healthy omega-3s. Served with golden roasted potatoes for lasting energy and a vibrant mix of green beans and blistered cherry tomatoes, infused with lemon and garlic for a fresh, zesty finish. A wholesome, flavorful meal that’s as comforting as it is nourishing.
Available sizes:
Standard (1)
{ProteinPlus} (1)
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Standard | $22.00

{ProteinPlus} | $25.00

Yukon Gold potato, salt, balsamic, pine nuts, lemon, garlic, black pepper, Atlantic salmon, rosemary, thyme, basil, parmesan cheese, olive oil, cherry tomato, green beans

Fish, Dairy, Tree Nuts
Standard portion
  • Calories: 470
  • Protein: 33gr
  • Total Carbohydrate: 29gr
  • Total Fat: 25gr
  • Dietary Fiber: 4gr
  • Cholesterol: 80mg
  • Sodium: 940mg
  • Total Sugars: 4gr
{ProteinPlus} portion
  • Calories: 560
  • Protein: 42gr
  • Total Carbohydrate: 34gr
  • Total Fat: 28gr
  • Dietary Fiber: 5gr
  • Cholesterol: 105mg
  • Sodium: 960mg
  • Total Sugars: 5gr

All fish is cooked to medium. For microwave heating, remove lid, portion cups, cover with a damp paper towel and lid, and heat on medium for 90 seconds to 2 minutes until the fish reaches 145°F. For best results, reheat in the oven at 275°F, covered with foil, until the internal temperature reaches 145°F. This meal may contain soy.

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