Grilled Herb Butter Portabella Steak (Meat-free)

Grilled Herb Butter Portabella Steak (Meat-free)

340cal Cal
5gr Pro
42gr T.Car
12gr T.Fat
1gr Fiber
E G D
Our portabella mushroom caps are marinated and flame grilled to perfection. Reheat with our herb vegan butter and enjoy with fluffy Jasmine rice and a side of roasted Brussels sprouts with bacon, and cranberries.
Available sizes:
Standard
{ProteinPlus}
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parsley, portabella mushroom, vegan butter - Earth's Balance, vegan bacon, dried cranberries, salt, Jasmine rice, garlic, rosemary, thyme, olive oil, Brussels sprout

No Allergens Listed
Standard portion
  • Calories: 340
  • Protein: 5gr
  • Total Carbohydrate: 42gr
  • Total Fat: 12gr
  • Dietary Fiber: 1gr
  • Cholesterol: 4mg
  • Sodium: 220mg
  • Total Sugars: 7gr
{ProteinPlus} portion
  • Calories: 400
  • Protein: 6gr
  • Total Carbohydrate: 54gr
  • Total Fat: 12gr
  • Dietary Fiber: 1gr
  • Cholesterol: 4mg
  • Sodium: 280mg
  • Total Sugars: 7gr

All steaks are cooked to medium. Microwave: Remove any portion cups. Add the HERB BUTTER to the Portabella before reheating. Heat for approx. 2-3 min. For best results: Chef recommends reheating steak in oven at 275˚F. Heat until food reaches an internal temperature of 165˚F. Meal may contain soy.

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