Moroccan Sweet and Spicy Mushroom (Meat-Free)

Moroccan Sweet and Spicy Mushroom (Meat-Free)

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Our oyster mushrooms are seasoned with homemade Moroccan seasoning and cooked till crispy. Served with a savory and sweet couscous salad with scallions and a fruity apricot vinaigrette and fresh roasted green beans.
Available sizes:
Standard
{ProteinPlus}
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salt, garlic powder, paprika, cayenne pepper, vegetable broth, vegan butter - Earth's Balance, white wine vinegar, scallions, apricot preserves, couscous, cardamom, parsley, mushrooms, olive oil, turmeric, black pepper, ginger, green beans, coriander, cumin, cinnamon, chili powder, brown sugar

Alcohol, Gluten
Standard portion
{ProteinPlus} portion

No Macros defined for this portion

Microwave: Remove lid and any portion cups. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More heating options available online. Meal may contain soy.

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