Moroccan Sweet and Spicy Mushroom (Meat-Free)

Moroccan Sweet and Spicy Mushroom (Meat-Free)

455cal Cal
16gr Pro
58gr T.Car
11gr T.Fat
9gr Fiber
Premium E D
Our oyster mushrooms are seasoned with homemade Moroccan seasonings and cooked till crispy. Served with a savory and sweet couscous salad with scallions and a fruity apricot vinaigrette and fresh roasted green beans.
Available sizes:
Standard
{ProteinPlus}
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white wine vinegar, salt, garlic powder, cayenne pepper, vegetable broth, vegan butter - Earth's Balance, brown sugar, scallions, apricot preserves, couscous, cardamom, vegetable seasoning, ginger, green beans, mushrooms, olive oil, turmeric, black pepper, asparagus, parsley, coriander, cumin, cinnamon, chili powder

Alcohol, Gluten
Standard portion
  • Calories: 455
  • Protein: 16gr
  • Total Carbohydrate: 58gr
  • Total Fat: 11gr
  • Dietary Fiber: 9gr
  • Cholesterol: 10mg
  • Sodium: 520mg
  • Total Sugars: 11gr
{ProteinPlus} portion
  • Calories: 480
  • Protein: 18gr
  • Total Carbohydrate: 63gr
  • Total Fat: 11gr
  • Dietary Fiber: 11gr
  • Cholesterol: 10mg
  • Sodium: 540mg
  • Total Sugars: 12gr

Microwave: Remove lid and any portion cups. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More heating options available online. Meal may contain soy.

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