Black Pepper TOFU Spinach Salad (Meat-Free)

Black Pepper TOFU Spinach Salad (Meat-Free)

550cal Cal
28gr Pro
37gr T.Car
37gr T.Fat
8gr Fiber
S E G
Our organic tofu is seasoned with a house black pepper sauce and sliced on top of a bed of fresh spinach. Toppings include sautéed mushrooms, pickled red onion, cherry tomatoes, shredded carrots, cabbage, green onion , toasted sesame seeds and vegan feta. Tossed with a roasted garlic balsamic dressing.
Available sizes:
Standard
{ProteinPlus}
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kosher salt, green onion, Dijon, rice vinegar, balsamic, sunflower seeds, agave, apple cider vinegar, salad, organic extra firm tofu, cornstarch, sea salt, olive oil, beetroot, carrots, mushrooms, spinach, tomato, onion, vegan violife feta, black pepper, garlic, ginger, low sodium GF soy sauce

No Allergens Listed
Standard portion
  • Calories: 550
  • Protein: 28gr
  • Total Carbohydrate: 37gr
  • Total Fat: 37gr
  • Dietary Fiber: 8gr
  • Cholesterol: 37mg
  • Sodium: 720mg
  • Total Sugars: 10gr
{ProteinPlus} portion
  • Calories: 680
  • Protein: 35gr
  • Total Carbohydrate: 46gr
  • Total Fat: 46gr
  • Dietary Fiber: 10gr
  • Cholesterol: 50mg
  • Sodium: 850mg
  • Total Sugars: 12gr

No heating required. Meal may contain soy.

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