Garlic Steak and Broccoli Lo Mein (LOW CARB)

Premium

Garlic Steak and Broccoli Lo Mein (LOW CARB)

410cal Cal

53gr Pro

28gr T.Car

10gr T.Fat

8gr Fiber

Premium E LG G D

Clean Plates meets Chinatown. This high protein Garlic Flank Steak and Broccoli Lo Mein is made with grass-fed flank steak cooked in a flavorful house lo mein sauce, over low calorie zuchinni noodles. Served with stir-fried vegetables: broccoli , onion and carrot. Chopsticks not included!

Available sizes:

Standard

{ProteinPlus}

add_circle

Add meals to your shopping cart

Order as À la Cart

keyboard_arrow_down

When would you like to receive your order?

Currently we dont have any date available

garlic, red-pepper flakes, sesame oil, brown sugar, hoisin sauce, low sodium GF soy sauce, ginger, onion, black pepper, olive oil, carrots, broccoli, zucchini, flank steak (beef)

No Allergens Listed

Standard portion

Calories: 410
Protein: 53gr
Total Carbohydrate: 28gr
Total Fat: 10gr
Dietary Fiber: 8gr
Cholesterol: 120mg
Sodium: 410mg
Total Sugars: 14gr

{ProteinPlus} portion

Calories: 500
Protein: 68gr
Total Carbohydrate: 30gr
Total Fat: 12gr
Dietary Fiber: 10gr
Cholesterol: 160mg
Sodium: 450mg
Total Sugars: 15gr

All steaks are cooked to medium. Microwave: Remove lid and any portion cups. Heat for approx. 2-3 min. For best results: Chef recommends reheating steak in oven at 275˚F. Heat until food reaches an internal temperature of 165˚F. Meal may contain soy.

Garlic Steak and Broccoli Lo Mein (LOW CARB)

Garlic Steak and Broccoli Lo Mein (LOW CARB)

When would you like to receive your order?

Review Your Cart