Charred Poblano Lentil Taco

Charred Poblano Lentil Taco

450cal Cal
12gr Pro
65gr T.Car
19gr T.Fat
8gr Fiber
E G D
Smokey and spicy—lentil and mushroom taco filling is doused in our house-made charred Poblano salsa verde. With a refreshing lime cilantro rice, a southwestern medley of corn, tomatoes, zucchini, and squash—and topped with crunchy pickled purple cabbage.
Available sizes:
Standard
{ProteinPlus}
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apple cider vinegar, lime, agave, squash, cumin, chili powder, ginger, nutritional yeast, house seasoning, jalapeno, beets, poblano peppers, tomato, free-range chicken thighs, Basmati rice, zucchini, corn, lentils, onion, olive oil, oregano, cilantro, bay leaves, garlic

No Allergens Listed
Standard portion
  • Calories: 450
  • Protein: 12gr
  • Total Carbohydrate: 65gr
  • Total Fat: 19gr
  • Dietary Fiber: 8gr
  • Sodium: 540mg
  • Total Sugars: 6gr
{ProteinPlus} portion
  • Calories: 610
  • Protein: 17gr
  • Total Carbohydrate: 86gr
  • Total Fat: 27gr
  • Dietary Fiber: 11gr
  • Sodium: 690mg
  • Total Sugars: 8gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.

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