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Charred Poblano Chicken
Charred Poblano Chicken
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Smokey and spicy—free-range, shredded chicken thighs are doused in our house-made charred Poblano salsa verde. With a refreshing lime cilantro rice, a southwestern medley of corn, tomatoes, zucchini, and squash—and topped with crunchy pickled purple cabbage.
apple cider vinegar, lime, agave, squash, cumin, ginger, house seasoning, jalapeno, beets, poblano peppers, tomato, free-range boneless chicken thighs, Basmati rice, zucchini, corn, onion, olive oil, cilantro, bay leaves, garlic
No Allergerns described
Standard portion
Calories:460
Protein:38gr
Total Carbohydrate:44gr
Total Fat:16gr
Dietary Fiber:4gr
Cholesterol:160mg
Sodium:460mg
Total Sugars:4gr
Large portion
Calories:600
Protein:50gr
Total Carbohydrate:56gr
Total Fat:20gr
Dietary Fiber:4gr
Cholesterol:210mg
Sodium:540mg
Total Sugars:5gr
Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min.
More options available online. Meal may contain soy.