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Braised Tunisian Chicken

Braised Tunisian Chicken

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From Northwest Africa’s Mediterranean coast comes a dish packed with exciting flavors: free-range chicken marinated and baked with crushed tomatoes in cinnamon, paprika, caraway seeds, turmeric, chili and cumin. Paired with a quinoa pilaf and cauliflower in a tangy chermoula sauce. Garnished with fresh mint.

Available sizes:

Standard Large

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cinnamon, lemon, herbs, spices & seasonings, parsley, green onion, coriander, cumin, paprika, house seasoning, ground chipotle powder, jalapeno, caraway seeds, free-range chicken thighs, cauliflower, bell pepper, peas, tomato, olive oil, onion, avocado, basil, cilantro, turmeric, garlic, ginger

No Allergerns described
Standard portion
  • Calories: 410
  • Protein: 39gr
  • Total Carbohydrate: 27gr
  • Total Fat: 17gr
  • Dietary Fiber: 6gr
  • Cholesterol: 160mg
  • Sodium: 330mg
  • Total Sugars: 4gr
Large portion
  • Calories: 570
  • Protein: 54gr
  • Total Carbohydrate: 41gr
  • Total Fat: 23gr
  • Dietary Fiber: 9gr
  • Cholesterol: 210mg
  • Sodium: 470mg
  • Total Sugars: 6gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.