Teriyaki Salmon (LOW CARB)

Premium

Teriyaki Salmon (LOW CARB)

300cal Cal

38gr Pro

11gr T.Car

11gr T.Fat

3gr Fiber

Premium E LG G D

Atlantic salmon brushed with our house-made teriyaki sauce, and seared to perfection. Served with a side of wasabi cauliflower mash and braised bok choy. Garnished with sesame seeds.

Available sizes:

Standard

{ProteinPlus}

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cornstarch, wasabi, coconut sugar, vegan butter - Earth's Balance, house seasoning, apple cider vinegar, green onion, Atlantic salmon, low sodium GF soy sauce, sesame seeds, ginger, garlic, olive oil, bok choy, cauliflower

Fish

Standard portion

Calories: 300
Protein: 38gr
Total Carbohydrate: 11gr
Total Fat: 11gr
Dietary Fiber: 3gr
Cholesterol: 80mg
Sodium: 630mg
Total Sugars: 7gr

{ProteinPlus} portion

Calories: 390
Protein: 50gr
Total Carbohydrate: 13gr
Total Fat: 14gr
Dietary Fiber: 3gr
Cholesterol: 105mg
Sodium: 700mg
Total Sugars: 8gr

All fish is cooked to medium. Microwave: Remove lid & any portion cups. Cover with napkin. Heat for approx. 2-3 min. For best results: Chef recommends reheating in oven at 275˚F covered with foil. Heat until food reaches an internal temperature of 165˚F. Meal may contain soy.

Teriyaki Salmon (LOW CARB)

Teriyaki Salmon (LOW CARB)

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