Pumpkin Seed Pesto Salmon

530cal Cal

41gr Pro

25gr T.Car

30gr T.Fat

5gr Fiber

E BG G D

Baked Atlantic salmon coated with dairy-free pumpkin seed pesto. Served with lemon & herb quinoa. On the side: roasted cauliflower with garlic, lemon and parsley.

Available sizes:

Standard

{ProteinPlus}

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coriander, herbs, spices & seasonings, parsley, green onion, pumpkin seeds, cumin, nutritional yeast, house seasoning, quinoa, cauliflower, olive oil, basil, Atlantic salmon, thyme, garlic, lemon, lime

Fish

Standard portion

Calories: 530
Protein: 41gr
Total Carbohydrate: 25gr
Total Fat: 30gr
Dietary Fiber: 5gr
Cholesterol: 95mg
Sodium: 640mg
Total Sugars: 3gr

{ProteinPlus} portion

Calories: 670
Protein: 55gr
Total Carbohydrate: 33gr
Total Fat: 35gr
Dietary Fiber: 6gr
Cholesterol: 125mg
Sodium: 830mg
Total Sugars: 3gr

All fish is cooked to medium. Microwave: Remove lid & any portion cups. Cover with napkin. Heat for approx. 2-3 min. For best results: Chef recommends reheating in oven at 275˚F covered with foil. Heat until food reaches an internal temperature of 165˚F. Meal may contain soy.

Pumpkin Seed Pesto Salmon

Pumpkin Seed Pesto Salmon

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