Moroccan Lemon & Olive Chicken (LOW CARB)

There is nothing like the spicy, aromatic flavors of Morocco. Our free-range chicken thighs are rubbed in a Moroccan spice blend and baked with a lemon and olive sauce. Served with a roasted garlic cauliflower and celeriac mash, and sautéed greens. Garnished with fresh parsley.

Available sizes:

Standard Large

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parsley, coriander, cumin, cinnamon, paprika, red-pepper flakes, cayenne pepper, house seasoning, low sodium chicken broth, Swiss chard, celeriac, kale, free-range boneless chicken thighs, cauliflower, carrots, olives, tomato, onion, olive oil, turmeric, garlic, lemon, herbs, spices & seasonings

No Allergerns described

Standard portion

Calories: 410
Protein: 38gr
Total Carbohydrate: 18gr
Total Fat: 22gr
Dietary Fiber: 6gr
Cholesterol: 160mg
Sodium: 730mg
Total Sugars: 5gr

Large portion

Calories: 510
Protein: 49gr
Total Carbohydrate: 20gr
Total Fat: 27gr
Dietary Fiber: 7gr
Cholesterol: 210mg
Sodium: 850mg
Total Sugars: 6gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.