Balsamic Glazed Portobello Mushroom

Balsamic Glazed Portobello Mushroom

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A taste of summer all year round. Portobello mushrooms caps marinated in our secret balsamic glaze and grilled to perfection. Served with roasted lemon rosemary red potatoes, asparagus and cherry tomatoes.

Available sizes:

Standard Large

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low sodium GF soy sauce, portabella mushroom, house seasoning, onion powder, Worcestershire sauce, honey, lemon, red potato, garlic, black pepper, rosemary, olive oil, tomato, asparagus

No Allergerns described
Standard portion
  • Calories: 180
  • Protein: 6gr
  • Total Carbohydrate: 31gr
  • Total Fat: 5gr
  • Dietary Fiber: 4gr
  • Sodium: 420mg
  • Total Sugars: 12gr
Large portion
  • Calories: 220
  • Protein: 7gr
  • Total Carbohydrate: 38gr
  • Total Fat: 5gr
  • Dietary Fiber: 5gr
  • Sodium: 550mg
  • Total Sugars: 15gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.

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